Smoked Paprika

Paprika is a deeply red powder, from the dried pulp of sweet peppers: capsicum annuum. This spice is smoked for hours on beech wood or oak wood which brings out a subtle and deep perfume. Also known as Picante Pimenton, this smoky, medium hot pepper is mostly used in Spanish and Hungarian dishes.

Plastic free packaging, Vegetarian, Vegan, Dairy free and Naturally Gluten free.

Product prepared in a facility that handles products containing: Celery, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.