Organic Sultanas 9 Crown

Raisin varieties depend on the type of grape used. Seedless varieties include the Sultana (also known as "Thompson ") and Flame. Raisins are typically sun-dried, but may also be "water-dipped," or dehydrated. "Golden raisins" are made from Sultanas, treated with Sulphur Dioxide (SO2), and flame dried to give them their characteristic colour. A particular variety of seedless grape, the Black Corinth, is also Sun-Dried to produce Zante currants, mini raisins that are much darker in colour and have a tart, tangy flavour. Several varieties of raisins are produced in Asia and, in the West, are only available at ethnic speciality grocers. Green raisins are produced in Iran. Raisins have a variety of colours (green, black, blue, purple, yellow) and sizes.

Organic Sultanas (99.7%), Organic sunflower oil (0.3%)

Nutritional values per 100g : Energy 1171 kJ. / 276 kcal, Protein 2.1g, Carbohydrate 69.4g - Of which sugars 69.4g, Fat 0.4g - Of which saturates trace, Fibre 2g, Sodium 0.019g.

Plastic free packaging, Vegetarian, Vegan, Dairy free, Naturally Gluten free and Organic.

Product prepared in a facility that handles products containing: Celery, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.