Organic Green Lentils

Green lentils are the earthiest of all lentil varieties. They have a slightly nutty flavour and a firm, meaty texture. They remain quite firm after cooking, making them an excellent choice for salads. Lentils are naturally low in fat, high in fibre and rich in protein.

Nutritional values per 100g : Energy 1240 kJ/ 292 kcal, Protein 24.4g, Carbohydrate 44.4g - Of which sugars 1.2g, Fat 1.9g - Of which saturates 0.2g, Fibre 8.9, Sodium 0.012g.

Plastic free packaging, Vegetarian, Vegan, Dairy free, Organic and Naturally Gluten free.

Product prepared in a facility that handles products containing: Celery, Gluten, Milk, Mustard, Nuts, Peanuts, Sesame, Soya and Sulphur Dioxide.